FLOREA CAKES MASTERCLASS
A 60-minute masterclass for cake designers who want to stop copying and start designing wedding cakes.
Nobody teaches you how to design the cake before you decorate it.
We all learn the skills.
How to make the flowers. How to apply fondant. How to work with wafer paper.
But nobody teaches you how to actually design a cake.
There is a difference between knowing how to make a rose and knowing where to place it, how many to use, what size, what spacing, so the whole cake looks intentional and expensive instead of just decorated.
That is what this masterclass is about.
Sizing and proportions. Calculating servings, choosing tiers, and the dummy-tier secret.
Reading a client's inspiration. Turning any mood board into your own design.
Preparing flowers. Three food-safe methods, and why I work in wafer paper
Floral rules. The three shapes that make an arrangement look intentional.
The arrangement. Focal, secondary, and filler, layer by layer.
I taught you how to make the flowers. Now I'll show you what to do with them.
Hi, I'm Anna.
I'm a pastry chef and wedding cake designer, and over the years I've taught wafer paper techniques to more than 50,000 bakers around the world. Today, over 114,000 bakers follow my work on Instagram, where I share modern wedding cake designs and techniques.
I have been teaching cake design and wafer paper techniques for years. This masterclass is the class I wish had existed when I started.
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